Do You Just Need More Kitchen?

KTG has a great deal of experience assisting clients when they have outgrown their kitchen capacity. With quickly changing foodservice technology and customer tastes, KTG can provide a new annex to your existing kitchen that will bring your operation into current practice, with state-of-the-art equipment.  With our modular kitchen concept you are able to completely update your kitchen without missing an hour of production time by adding space and equipment to meet growth plans and adopt new technology.  In many cases, kitchens can be installed in less than one week.

KTG has “plug & play” capabilities to add production space, prep space, ware wash, cold & frozen storage or just the addition of more room for your growing kitchen operation.  Whatever you need, KTG offers the latest in commercial kitchen technology, that arrives at your location with simple utility attachments and already installed exhaust hoods, sinks, equipment and utilities for fast, simple and cost efficient installation on your prepared site.

Veiw Case Studies
Laney College
Washington Navy Yard
Global Sante Fe